Lisa Palanca

Lisa Palanca is an experienced professional with a strong background in client events, catering, and hospitality management. Since December 2011, Lisa has held various roles at Morrison Foerster, culminating as the Client Events & Meetings Manager, where responsibilities include coordinating catering and logistics for diverse events and managing inventory and supplier relations. Prior experience includes roles as a baker and cake decorator at di Viole di Liquirizia, owner of a catering business specializing in Italian cuisine, and a decade at Four Seasons Hotels and Resorts in various capacities, including accounting and reservation sales. Lisa holds a degree in Interdisciplinary Studies with a minor in Psychology and Education from Ateneo de Manila University and completed culinary training at the Italian Institute for Advanced Culinary and Pastry Arts.