Carla Stevens

Carla Stevens has a diverse work experience in the healthcare industry. Carla is currently a Member of the Board of Trustees at Bend's Family Kitchen since 2022. Prior to this, Carla worked as the Chief Operating Officer at Mosaic Community Health starting in 2020. From 2015 to 2020, they held senior leadership roles at St. Charles Health System, including Senior Director of Perioperative and Cardiovascular Services. Before that, Carla spent several years at Presbyterian Healthcare Services, where they served as the Executive Director of Clinical Operations for Perioperative Services & GI Labs and also as a Lean Six Sigma Black Belt. Carla started their career with Presbyterian Healthcare Services as a Specialty Clinics Practice Administrator in 2005.

Carla Stevens completed their education in the following chronological order:

- From 1980 to 1982, Carla obtained their Associate Degree in Nursing (ADN) from Marshall University.

- In 1995 to 1997, they pursued a Bachelor of Science in Business Administration (BSBA) with a focus on Business Management from the University of South Carolina Aiken.

- Carla's academic journey continued in 2000 to 2001, when they pursued a Master of Science (MS) in Management, with a specialization in Organizational Development and Behavior from Troy University.

- Finally, from 2015 to 2017, Carla completed their Bachelor of Science (BS) in Registered Nursing/Registered Nurse at Western Governors University.