Luis Jurado has a Bachelor's degree in Industrial Engineering from Instituto Tecnologico de Chihuahua. Luis has a wealth of experience in various managerial roles, ranging from Planning Manager to Inventory Management Manager at Cardinal Health. Currently, Luis serves as the Sr Planning & Purchasing Manager at Mount Franklin Foods and has previously worked as a Course Instructor at El Paso Community College, teaching various courses such as ISO 9001:2015, Mechanics (Root cause analysis), Managing change, and Customer Focus. Luis Jurado's expertise lies in supply planning, production scheduling, and materials procurement.
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