Andrew Miller is currently the Front of House Manager at Moxies, where Andrew ensures excellent guest service and oversees restaurant operations. Prior to that, Andrew held various roles such as Specialty Coffee Manager and Lead Bartender at Nordstrom, Assistant Food and Beverage Manager at ClubLink, Banquet Captain at Tulips and Maple Catering, Night Auditor & Front Desk Agent at Alt Hotel Ottawa, and Banquet Captain at Cedar Hill Golf and Country Club. Andrew holds a Bachelor of Hospitality and Tourism Management from Algonquin College of Applied Arts and Technology.
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