Junior Bacelar is an experienced client specialist and manager with a strong background in retail and customer service. Currently serving as a Client Specialist Manager at Moynat since March 2018, Bacelar previously held the position of Assistant Manager. Prior to that, at La Maison du Chocolat UK from January 2017 to February 2018, Bacelar achieved significant success as a Department Store and Corporate Manager, notably turning around an underperforming Selfridges store to profitability within a year and increasing sales by 20% through strategic partnerships with corporate clients. Bacelar's career at La Maison du Chocolat began in June 2010, where responsibilities included managing a boutique and mentoring projects aimed at enhancing customer experience and loyalty, building on earlier experience as a Sales Assistant.
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