MSC Cruises
Marta Lopez de Cos is an accomplished professional in the hospitality industry with extensive experience in project management and hotel operations. Currently serving as a Senior Project Manager for Hotel Operations at MSC Cruises since February 2018, Marta oversees fleetwide project management and previously held roles including Project Manager for Food & Beverage and Specialty Restaurants Manager, managing over 60 restaurants. Prior experience includes positions at Belmond as Hotel Development Manager, Hilton Worldwide as Feasibility and Investment Analysis Manager, and HVS Madrid as a Consulting & Valuation Analyst. Marta began career development with an internship at Park Hyatt Paris Vendôme and holds a Bachelor of Science in International Hospitality Management with a focus on Corporate and Real Estate finance from EHL, completed in 2011.
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MSC Cruises
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Headquartered in Geneva, Switzerland, MSC Cruises is the world’s third largest cruise lines and the market leader in Europe, South America, the Middle East and Southern Africa, with a strong and growing presence in North America and the Far East. The MSC Cruises fleet consists of 22 modern ships with three new vessels due to be launched in 2025, 2026, and 2027. The Company operates in more than 100 countries around the world, offering cruises across five continents, calling at more than 240 destinations and welcoming more than 180 different nationalities on board. MSC Cruises is firmly committed to achieving net zero greenhouse gas emissions for its marine operations by 2050.