Paul Rosser has several years of work experience in various roles within the hospitality industry. Paul started their career in 2009 as a General Manager at Canteen, where they worked until 2013. From 2013 to 2017, they served as a Manager at Jamies Italian. In 2014, they began working as a Freelance Event Manager for Cocktails & Food, a role they held until 2019. During this time, they also worked as an Operations Manager at Only Jerkin' from 2017 to 2018. From 2018 to 2019, they worked as an Operations Manager at Marksman Public House. In 2019, they joined REKKI as a Business Development Manager, a position they held until 2020. In 2020, they worked as an Operations Support Freelancer at Slurp, and currently, they serve as a Retail Operations & Sales Manager Freelancer at My Neighbours The Dumplings, starting in 2021.
Paul Rosser attended Richard Huish Sixth Form College from 2007 to 2009. During this time, they focused on studying English Literature with a specific focus on British and Commonwealth literature. No degree name or field of study outside of English Literature is provided.
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