Eimear May is the Director of Operations at Bexa, a role they have held since 2024. Previously, they managed community relations for Dallas Burn in Major League Soccer from 2001 to 2002 and served as Texas Market Manager for Summit Brewing Company from 2009 to 2010. Eimear’s experience further includes positions at Glazer's, Beam Global Spirits & Wine, High Falls Brewing Company, Heaven Hill Brands, and Centennial Fine Wine & Spirits, showcasing a strong background in operations and sales within the beverage industry. Eimear is currently pursuing a Bachelor of Arts in Communication and Media Studies at Southern Methodist University.
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