Jesse Mills is currently serving as the Manager of Grants Administration at the National Fish and Wildlife Foundation since August 2022, having previously held the role of Grants Administrator. Prior to this position, Jesse gained experience at Ovenbird Bakery as Front Counter Manager, contributing to the bakery's success in Maryland while shifting from a career in lending. From April 2019 to May 2021, Jesse worked as a Mortgage Loan Officer at Navy Federal Credit Union, managing a substantial portfolio of active loans and maintaining thorough financial records. Earlier experience includes a managerial role at Italian Gardens Restaurant from May 2017 to April 2019. Jesse holds a Bachelor's degree in Communication and Media Studies from Towson University, earned between 2013 and 2018.
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