National Institute of Food and Agriculture
Kelly Garbach is a Scientist with extensive experience in sustainable agriculture, ecology, and conservation. As a Fulbright Scholar, Kelly has collaborated with various organizations such as CATIE, World Bank, and IMF on projects related to Payment for Ecosystem Services. With a background in ecology and sustainable agriculture, Kelly has held positions at the USDA National Institute of Food and Agriculture, U.S. Department of State, EPA, Google, and Point Blue Conservation Science. Additionally, Kelly has served as a mentor for conservation research fellowship programs and participated in leadership training programs. Kelly holds a Ph.D. in Ecology from the University of California, Davis, and a Bachelor of Science in Anthropology from Loyola University Chicago.
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