Maxine de Guzman is a skilled Nutritionist-Dietitian II at the National Institutes of Health in the Philippines, responsible for the dietary management of patients with Inborn Errors of Metabolism and other rare genetic diseases across Mindanao. With a strong background in patient care and research development, Maxine has also served as a Nutritionist-Dietitian I and operates a private practice offering tailored nutrition assessment and counseling. Previous experience includes roles as a Nutrition Specialist at The Sexy Chef, Inc. and a Dietetic Intern at Veterans Memorial Medical Center, where Maxine contributed to nutrition care plans and education. Maxine holds a Bachelor of Science in Community Nutrition from the University of the Philippines Diliman and has a foundational education in Elementary and Secondary Education from Ateneo de Davao University.
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