Susan Crystal-Mansour

Susan Crystal-Mansour, Ph.D. has a diverse work experience ranging from roles in research and academia to association management. Susan began their career as a Research Assistant at the University of Washington, where they also served as an Instructor and Teaching Assistant. Susan then worked as a Research Assistant at the Fred Hutchinson Cancer Research Center before becoming a Postdoctoral Fellow at the Monell Chemical Senses Center. Susan later transitioned into a Project Director role at Georgetown University's Lombardi Cancer Center.

In 2001, Crystal-Mansour joined Westat as the Director of Center Association Services, a position they held until 2017. During their time at Westat, they played a crucial role in managing and coordinating association services. In 2015, they also joined the American Society of Association Executives as a Volunteer Member of their Research and Grant Committees.

In 2017, Crystal-Mansour joined the National Restaurant Association Educational Foundation (NRAEF) as the Vice President of Program Impact. In this role, they are responsible for overseeing and leading the organization's programs and initiatives.

Through their various roles, Crystal-Mansour has developed a strong background in research and association management, making their a valuable asset to any organization in need of strategic leadership and program impact expertise.

Susan Crystal-Mansour, Ph.D. completed their Bachelor of Science (BS) in Psychology at Tufts University from 1988 to 1992. Following that, they pursued their Ph.D. in Physiological Psychology at the University of Washington, where they studied from 1992 to 1997. Prior to their higher education, they attended Princeton High School, though specific details such as start and end years, degree, and field of study were not provided.