Joe Wallace is an accomplished professional with extensive experience in state affairs and restaurant association relations, currently serving as Senior Manager at the National Restaurant Association since August 2014. Prior roles include Senior Manager and Manager of State Restaurant Association Relations at the same organization, as well as Archiving & Records Management Consultant for the National Fish and Wildlife Foundation. Joe Wallace's earlier experience includes serving as Senior Legislative Clerk and Archival Assistant for the Committee on House Administration from April 2005 to July 2013. Joe Wallace earned a Bachelor's degree in Communication and Media Studies from High Point University between 1993 and 1997 and completed secondary education at Gonzaga College High School from 1989 to 1993.
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