Leadership Team

About

The current leadership team at the National Restaurant Association has a long history of experience in the hospitality industry. The president and CEO, as well as the managing director, have all worked for various organizations in the industry including the Texas Restaurant Association, Study Group, and Laureate International Universities. They also have a wealth of experience in other industries including education, wine and spirits, and title insurance. This experience gives them a well-rounded perspective on the needs of the restaurant industry and its customers.