Eric Renfrow is an experienced professional in the food industry, currently serving as Vice President of Purchasing and Product Management and previously as Vice President of Operations and Director of Operations at National Steak & Poultry since June 2007. Renfrow joined the company in 2001 as Assistant QA Manager and progressed to Production Manager by 2007. Prior experience includes various roles in the QA department at Seaboard Foods from 1995 to 2001, culminating in the position of QA Manager. Renfrow holds a Bachelor of Science degree in ANSI from Oklahoma State University, completed between 1991 and 1993.
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