Wei L.

Wei L. has extensive experience in the food and beverage industry, currently serving as the Food & Beverage Services Manager and Conference and Events Manager at the National Wine Centre of Australia since December 2021. Wei previously held the position of Assistant Food Beverage Manager at The Playford | MGallery by Sofitel from July 2018 to December 2021, and before that, worked as an Assistant Restaurant Manager at Rockpool Dining Group and The Black Toro. The career began at Jamie's Italian International, where Wei served as Assistant Manager and Office Manager, focusing on customer service, financial management, and operational oversight. Earlier experience includes roles at InterContinental Hotels Group, Pinnacle People Australia, Holiday Inn, and Shangri-La Hotels and Resorts, showcasing a strong foundation in hospitality management. Wei holds a Bachelor of Business in International Restaurant Management from Le Cordon Bleu Australia and a Bachelor of Hospitality & Tourism Management (Hons) from Université Toulouse - Jean Jaurès.