Hadi Abbas

Hadi Abbas is an experienced restaurateur and business development manager with a long history in the food and hospitality industry. Currently holding the position of Restaurateur at Foodfluence DMCC since December 2022, Hadi previously served as Business Development Manager at NCC Group ME, where responsibilities included overseeing existing projects related to facilities management and catering services, as well as creating and executing a subsidiary company, Olio's Gourmet. Earlier career roles included management positions at Jumeirah Group and Rotana, focusing on food and beverage operations and event management. Hadi holds an Associate's degree in Food and Beverage Operations and Hotel and Restaurant Management from Les Roches, Switzerland, and a high school diploma from Abu Dhabi Grammar School.