Lauren Argier has extensive experience in the event coordination field, currently serving as an Event Associate at The Neon Museum Las Vegas since 2014. Previously, Lauren held the position of Catering Coordinator at both The Marine Room and La Jolla Beach & Tennis Club from June 2008 to June 2013. Earlier work experience includes a role at Formula PR in business and technology and as an Administrative Assistant at Stradley Ronon. Lauren obtained a Certificate of Event Management from the University of San Diego in 2014, after earning a degree from the same institution from 2003 to 2007. Additional educational experiences include studies at Instituto International in Madrid and ITESO Universidad Jesuita de Guadalajara.
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