Beau Farver

Beau Farver is a professional with a diverse background in hospitality and supply chain management. With experience as a Front Desk Associate at Homewood Suites by Hilton, Beau excelled in customer service and financial transactions. Progressing to an Operations Manager, responsibilities included overseeing essential hotel departments and collaborating on revenue goals. Previous roles included a Resident Assistant at Kent State University, where community engagement was emphasized, and a Club Lounge Supervisor internship with Delaware North, managing a team to ensure high guest satisfaction. In supply chain management roles at Nestlé, Beau focused on inventory optimization and customer solutions, demonstrating a strong analytical approach and commitment to continuous improvement. Educational qualifications include a Bachelor’s Degree in Hospitality Administration/Management from Kent State University.