Caio Martins is an experienced Factory Director at Nestlé, where they lead chocolate manufacturing operations. Previously, Caio held positions at Nestlé as Factory Manager and Production Manager, focusing on optimizing processes and managing KPIs related to productivity and safety. Their career began at Cervejaria Ambev, where they supervised processes and worked on continuous improvement projects. Caio holds a Master of Business Administration in Leadership, Innovation, and Management 4.0, along with a Bachelor's degree in Chemical Engineering. Additionally, they obtained a Green Belt certification in Lean Six Sigma.
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