Dennis Kozak

Dennis Kozak has a diverse work experience in the culinary arts and hospitality industry. Dennis started their career as a Certified Culinary Arts instructor at Livingston High School from August 2012 to June 2014. Following that, they joined Conroe ISD as a Certified Culinary Arts instructor from August 2014 to July 2020. In 2020, they became the Lead Culinary Arts Instructor at the New Caney Independent School District. Prior to their teaching roles, they worked as a Business Owner at A Touch of Elegance Catering from January 1993 to present. Dennis also has experience as an Assistance Purchasing Director at Four Seasons Hotels and Resorts from 2000 to 2006 and as a VSM at Pentair from 2006 to 2011.

Dennis Kozak earned a Bachelor's degree in Education from LeTourneau University between 2010 and 2012. Additionally, they obtained an Associate's degree in Culinary Arts from the Academy of Culinary Arts, Mays Landing NJ, which they completed between 1985 and 1987.