Taylor Boulay Corvelo

Taylor Boulay Corvelo is an experienced professional with a robust background in process improvement and analytics. Currently serving as the Manager of Process Improvement and Analytics at New England Ice Cream Corporation since August 2020, Taylor has previously held positions including Analyst at Blount Fine Foods from January 2019 to August 2020 and Manufacturing Coordinator at illumiNITE Sportswear from October 2015 to August 2020. Additional experience includes working as a Production Analyst at Accurate Services and as a Mathematics Specialist at Bristol Community College. Taylor earned a degree from the University of Massachusetts Dartmouth between 2012 and 2015 and is a graduate of BMC Durfee High School.