New England Seafood
Adam Ferrier is an experienced foodservice professional currently serving as the Head of Foodservice at New England Seafood since November 2023, where responsibilities include driving sales and margin growth. Previously, Adam held roles such as Commercial Director at Jack & Bry, Managing Director at Fortissimo Chocolates, and various positions at Kerry Foods, including Business Development Director, Sales Director for UK Foodservice, Sales Controller, National Account Controller, and Senior National Account Manager. Adam's extensive background in the foodservice industry encompasses business development, strategic growth initiatives, and account management across multiple brands and markets.
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New England Seafood
We are a purpose led organisation that is dedicated to making real change to the planet and its people, by enhancing lives through fish. We’ve grown to become a consumer and category leader across the fish industry, covering every stage of the journey from plate to sea. Today, as part of Woocheen, Sealaska's global ocean health platform, we’re part of a bigger mission to use sustainable seafood and geosciences to restore wilderness, health and balance to our planet’s oceans and ecosystems by 2050.