Brandon Ferrari

Brandon Ferrari is an experienced professional in the hospitality industry, currently serving as a Shift Supervisor at The Vintage NOLA since February 2019, while also working as a Bartender at New Orleans Hamburger Seafood since March 2015. With a background in coaching as an Assistant Coach at DeLaSalle High School in New Orleans from August 2010 to January 2018, Brandon has developed strong leadership and team management skills. Brandon attended Nicholls State University from 2008 to 2011, focusing on Culinary Arts and Chef Training, although no degree was obtained.