Nadia Schwyter

Nadia Schwyter has gained significant experience in the hospitality industry, currently serving as a Food and Beverage Management Intern at New York Hilton Midtown since March 2017. Prior experience includes roles as a Server at Blue Dog Cafe from December 2016 to March 2017 and at Original Mels from August 2015 to November 2016. Earlier in their career, Nadia worked as a Barista/Cashier at Peet's Coffee from February 2013 to March 2014. Nadia holds a Bachelor's Degree in Hospitality Administration/Management from California State University - East Bay, completed between 2015 and 2017.