Stacy Allen is an experienced professional in catering operations and client services, currently serving as the Catering Operations & Client Service Manager at the New York Institute of Technology since August 2019. Previously, Stacy held the position of Private Events Director at The Hamlet Golf & Country Club Commack from May 2017 to June 2024, and served as Dining Room Manager at the same institute from July 2016 to May 2017. Additional roles include Catering Sales Manager at Holiday Inn Plainview, Director of Catering at Mulcahy's of Wantagh, and Independent Chocolatier with Dove Chocolate Discoveries. Earlier in the career, Stacy managed catering operations as a Catering Manager at David Joseph's and held the role of Food Services Manager at Calvin Klein, overseeing complex catering operations. Experience also includes involvement with Nassau County Hockey.