Margot Formisano is an experienced professional in human resources and administrative support, currently serving as a Human Resources Associate at Newport Restaurant Group since March 2021. Margot's previous roles include an Office Assistant at Formisano & Company and internships in various organizations such as Claris Vision, Taste Buds Kitchen, DARIEN WELLNESS, and United Way of Rhode Island, where responsibilities ranged from revamping job descriptions to assisting with event planning and social media strategies. Margot holds a Bachelor's degree in Sociology with a Minor in Business Management from Fairfield University, along with high school diplomas from Tilton School and East Greenwich High School.
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