Rebecca McCullough

SVP of Nutrition, Health & Wellness at NexDine Hospitality

Rebecca's passion for nutrition, health, and wellness, her expertise in senior living, and her drive to take on new challenges have established her as a leader in her field. In addition to being a Registered Dietitian, Rebecca recently earned a Master's degree in Organizational Leadership. She is a Certified Dementia Practitioner, holds a certificate from Cornell in Food and Beverage Management, and has a Certificate of Adult Weight Management through the Academy of Nutrition and Dietetics.

Location

Fort Mill, United States

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NexDine Hospitality

NEXDINE Hospitality is a dining & hospitality management company, focused on creating amazing experiences for businesses, independent schools, senior living communities, hospitals and healthcare organizations.


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Employees

201-500

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