Sean Lonergan

Sean Lonergan's work experience includes:

- Logistics Planning Lead at NFI since April 2021. Sean serves as the daily operational point-of-contact for customers, identifies opportunities for process improvement, and offers best practices in the supply chain market.

- Account Coordinator at C.H. Robinson from January 2017 to April 2021. Sean managed scheduling and coordination of shipments for clients, conducted scheduling analysis for a top-tier client resulting in improved delivery, and developed strong relationships with clients and carriers.

- Restaurant Manager at Maggiano's Little Italy from March 2014 to September 2016. Sean was responsible for managing a team and driving annual food and beverage sales growth, reducing costs, and ensuring proper service execution.

- Restaurant Manager at Bertucci's from June 2010 to March 2014. Sean played a key role in opening a new location, implemented a craft beer program, and led the team in hiring and training.

- Restaurant Manager at Unos Chicago Grill from January 2007 to June 2010. Within six months, they earned increased responsibility as an opening restaurant manager and established a long-lasting partnership with a craft brewery.

Sean Lonergan attended La Salle University from 1996 to 2000, where they earned a Bachelor of Arts degree in Communication. Sean'sdegree focused on Public Relations, Advertising, and Applied Communication.