Jared Dennis

Jared Dennis is a seasoned professional in the food and beverage industry, currently serving as the Senior Manager of Batching Operations at Niagara Bottling since January 2022, where responsibilities include optimizing batching processes and improving operational efficiency. Previously, Jared held various roles at Daisy Brand from August 2013 to January 2022, including Sour Cream Processing Manager, where oversight of fluid milk and sour cream processing was key, and Manufacturing Process Engineer, focusing on sanitation and continuous improvement. Early career experience at Nestlé USA involved working as a Microbiologist, providing laboratory training and pathogen lab support. Jared holds a Bachelor of Science degree in Biology from Otterbein University, earned in 2009.