JP

Johnson Pinto

Director Of Finance at No Meat Factory Inc.

Johnson Pinto has over 18 years of experience in the financial industry, with a focus on financial analysis and planning. Johnson is currently working at No Meat Factory Inc. as a Financial Planning and Analysis Manager since June 2022. Prior to this, they held the role of Senior Financial Analyst at GFR Pharma Ltd. from April 2020 to June 2022. Before that, they worked as a Senior Financial Analyst at Sun Rich Fresh Foods from September 2018 to April 2020, and as an Intermediate Accountant/Financial Analyst at Heli-One from April 2016 to October 2018. Johnson also gained experience as a Senior Financial Analyst at Morneau Shepell from November 2014 to April 2016 and at EY from June 2010 to April 2012. Johnson began their career as a Financial Analyst at Ernst & Young from March 2008 to March 2010. Prior to this, they worked as an Invoice controller at PWC-- Logistics from October 2004 to January 2005 and as an Accountant at Al Zoba Co from August 2003 to September 2004.

Johnson Pinto obtained their High School diploma from Milagres High School. Johnson then pursued a Bachelors in Business Management with a focus on Finance at St. Aloysius College from 2000 to 2003. Continuing their education, Johnson completed a Master of Business Administration (MBA) in Finance, General from Fairleigh Dickinson University between 2005 and 2007. In 2012, they enrolled at The University of British Columbia and earned a Diploma in Accounting and Finance. Additionally, they have attended CPA Canada, although specific details such as degree and field of study are unknown.

Location

Vancouver, Canada

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No Meat Factory Inc.

No Meat Factory is a producer of high-quality, delicious vegan plant-based foods that offer consumers variety for a healthier lifestyle. Our products cater to mainstream tastes and are aimed at flexitarian consumers. Manufacturing and R&D advancements at No Meat Factory give the company a competitive advantage, allowing high-quality,cost-effective, and delicious vegan products to be introduced into the global food chain.