Noah's New York Bagels
Jasmine Clarabal is an experienced professional with a diverse background in customer service and administrative support. Currently serving as a Material Handler at FedEx since October 2019, Jasmine has also held the position of Shift Lead at Noahs Bagels since February 2016. Prior experiences include working as a Waitress at Oakmont Senior Living, where responsibilities involved providing attentive service to residents, and as a Personal Assistant at MetLife, where administrative support and sales strategy maintenance were key functions. Jasmine also has a solid foundation in retail from roles as a Sales Associate and Shoe Specialist at Charlotte Russe and Papaya Clothing, respectively. Educational qualifications include attendance at Los Medanos College and a High School Diploma from Deer Valley High School.
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Noah's New York Bagels
In 1989, an entrepreneur with just the right amount of chutzpah dreamed of bringing a taste of his native New York to the Berkeley, California neighborhood he called home. With that, Noah’s New York Bagels introduced the West Coast to high quality, fresh-baked New York-style bagels for the first time. At Noah’s, we believe every bagel should be fresh-baked and that ingredients matter. Our dedication to quality includes cage-free eggs, thick-cut bacon, and bagels made of dough that starts with simple ingredients: flour, water, brown sugar, salt and yeast. We guarantee two things: first, a box of our fresh-baked bagels will be gone in a New York minute. Second, we are committed to serving food you feel good about eating, so that your best days start at Noah’s. Noah's New York Bagels can be found in 55 company-owned locations in major California markets.