Nobis Hospitality Group
Andreas Cavallius is an experienced hospitality professional currently serving as Vice President of Nobis Collection at Nobis Hospitality Group since October 2017, focusing on international properties and existing hotels in Sweden. Previously, Andreas held various leadership roles at Nobis Hotel from September 2013 to October 2017, including CEO and Vice President of Business Development. Prior experience includes management positions at Nordic Hotels & Resorts, Canggu Terrace, and several roles in food and beverage management at prestigious establishments such as Raffles Dubai and Renaissance Hotel Kuala Lumpur. Andreas began a career in the hospitality industry working as a Chef in Stockholm and holds a BA (Hons) in International Hospitality Management from IHTTI Neuchatel, earned between 2002 and 2005.
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Nobis Hospitality Group
Founded in 1987 by Alessandro Catenacci, Nobis Hospitality Group is a family-owned group of first-class hotels, restaurants, bars, nightclubs and meeting and event venues in Stockholm, expanding into international markets. Many of the Nobis Hospitality Group venues are housed in remarkable, historically prominent and esteemed venues. Nobis Hospitality Group is not a chain or a franchise. Each hotel, restaurant, club and venue in the group has its own distinctive personality, based on its individual history and tradition.