Sterre Groenewegen

Sterre Groenewegen is a dedicated professional in the food quality assurance sector, currently serving as a Young Professional QA at Normec Foodcare since June 2023. As a co-owner of Peel Liqueur, which specializes in sustainable Narancello made from supermarket orange peels, Sterre contributes to innovative product development. Previous roles include Pilot Technician at Euro-Caps B.V., Head Ice Cream Maker at IJsboutique, and an internship in product development focused on creating vegan ice cream to combat malnutrition in the elderly at IJscentrum. Additional experience encompasses quality assurance as an intern at Fruity Pack and roles in tutoring and food service at La Place Restaurants. Sterre holds a degree from Inholland University of Applied Sciences, completed between 2018 and 2022.