NORMS Restaurants
Carlos Fair has extensive experience in the restaurant industry, currently serving as the General Manager at Norms Restaurant since March 2018 and at Fatz Southern Kitchen (Cafe Enterprises, Inc.) since June 2011. With over a decade of management expertise, Carlos Fair has cultivated skills in operational leadership, team development, and guest satisfaction within dynamic dining environments.
NORMS Restaurants
Best Breakfast, Lunch and Dinner. 24/7. From Fluffy Hotcakes to ½ lb. USDA Burgers to Juicy & Thick Steaks & The Best baby Back Ribs in SoCal. NORMS has something for everyone. Open 24/7.