Christi Smith, MS, RD, currently serves as the Director of Food & Dining at Northwell Health since November 2025. Smith has extensive experience in various nutrition and dietary roles, including Consultant Dietitian at Seabrook House since November 2017 and Director of Food & Nutrition at AVI Foodsystems from July 2021 to November 2025. Previous positions include Clinical Nutrition Manager and Patient Services Manager at Morrison Healthcare from January 2019 to July 2021, and Clinical Dietitian at Inspira Health from July 2012 to January 2019. Christi holds a Master’s of Science in Health Administration from Saint Joseph's University (2016-2020) and a Bachelor’s of Science in Nutrition Sciences from Drexel University (2007-2011).
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