Nothing Bundt Cakes
Aimee Pope-Palermo has extensive experience in operations and management within the retail and restaurant industries. Currently serving as Director of Operations-West at Nothing Bundt Cakes since February 2020, Aimee has held roles including Regional Support Manager and Market Director. Prior to this, Aimee worked as Area Manager at Soft Surroundings and was a District Manager for both francesca’s® and DSW, overseeing multiple regions. Aimee's career began at Bath & Body Works, where responsibilities included District Sales Manager and Store Sales Manager, and included a foundational role as Service Manager at Houstons Restaurant.
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Nothing Bundt Cakes
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Nothing Bundt Cakes Enterprises was founded in Las Vegas in 1997 by friends Dena Tripp and Debbie Shwetz who had a vision that their homemade cakes should be shared with others. Their bakeries feature handcrafted Bundt Cakes made with the finest ingredients and available in a variety of sizes and classic flavors. They have more than 300 corporate and franchised bakeries in 40 U.S. states and Canada.