Bradley Lawrence

Bradley Lawrence serves as the Technical Manager for the Pork Business Team at NOVUS International Inc since 2006, providing expertise in mineral nutrition, enzyme applications, amino acid nutrition, oxidative balance, and mycotoxin management. In addition to this role, Bradley has been the Chief for Plattsburg Fire since 2009, with a diverse background in fire service spanning multiple departments across several states since entering the field at 18. Prior to NOVUS, experience as a Swine Nutritionist at Hubbard Feeds from 1998 to 2005 was accumulated. Bradley holds a Ph.D. in Monogastric Nutrition from Purdue University and a Bachelor's degree in Animal Sciences from Mississippi State University, alongside an Associate's degree from Copiah-Lincoln Community College.