Now Foods
Jonathan D. is a Laboratory Manager at Now Foods with extensive experience in analytical chemistry and method development. Jonathan has held various positions in reputable companies such as NMS Labs, Eurofins QC Inc., and DuPont. Jonathan holds a Master of Science in Chemistry from Lehigh University, a Bachelor of Science in Chemistry from Temple University, and an Associate of Science in Natural Sciences from Delaware County Community College.
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Now Foods
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Founded by Elwood Richard in 1968, NOW has grown from a small, family operation, to a highly respected manufacturer of natural health products. Today, NOW manufactures and distributes over 1,500 dietary supplements, natural foods, sports nutrition, and personal care products. NOW’s state of the art manufacturing facility has been GMP certified since 2000, and its quality testing labs are among the best in the industry. The company has over 1500 employees and its products are sold in more than 60 countries. The company remains family owned and committed to its original mission: to provide value in products and services that empower people to lead healthier lives.