At Nowadays, we don’t think cravings should come with a side of guilt or that food has to damage your body or the planet in order to be delicious.

That’s why we’re taking the junk out of junk food by reinventing classic favorites with only a few simple, animal-free ingredients that are better for you, your family, and the planet.

We believe that eating mindfully and indulgently don’t have to be at odds, and it shouldn’t take a lot of effort or wild leaps of science to check both boxes.

Food & Beverage

Nowadays

Nowadays' headquarters in San Francisco, CA, United States

Johnny Ream

Nowadays' Leadership Team includes Max Elder.

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