David Bravo

David Bravo has extensive work experience in the agricultural industry. David is currently serving as the Chief Science Officer at Nutreco since July 2021. Prior to this, they worked at Land O'Lakes, Inc. as the Director of Innovation & Technology Scouting in the Feed division from October 2018 to July 2021. Before that, David held various roles at Pancosma, including Chief Innovation Officer, Deputy General Manager, and Director of R&D from May 2016 to September 2018, and from September 2006 to May 2016, respectively. David began their career at In Vivo NSA in 1997, working in research and development for ruminants until 2001, and then transitioning to research and development for meat poultry until 2006.

David Bravo has an extensive education history. In 2017-2018, they attended Harvard Business School and completed the Program for Leadership Development 26. Prior to that, from 1998 to 2001, they pursued a Ph.D. in Nutrition at AgroParisTech. In 1997-1998, they obtained a Ms.C in Molecular and cellular nutrition from Aix-Marseille University. Before that, from 1994 to 1997, they received another Ms.C in Nutrition from Institut national agronomique Paris-Grignon. Lastly, in 1992-1994, they completed a Preparatory Course at Lycée Pierre De Fermat.