PB

Paula Borba

Analista De Processos at Nutrire Indústria de Alimentos

Paula Borba is an experienced professional specializing in process analysis and engineering. Currently serving as an Analista de Processos at Nutrire Indústria de Alimentos since July 2024, Paula focuses on enhancing production processes with an emphasis on safety, quality, and productivity while managing engineering projects for continuous improvement and equipment expansion. Prior roles include Researcher at Universidade Estadual de Campinas, conducting postgraduate studies on agile methodologies in project management, and Specialist in Processes at Kobo Products, Inc., overseeing R&D projects and equipment validations. Educational qualifications include a Master's in Production Engineering from Universidade Estadual de Campinas and a Bachelor's in Chemical Engineering from Universidade Federal de Alfenas, along with ongoing specialization in Artificial Intelligence applied to Process Engineering.

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L'Occitane en Provence logo
Kobo Products, Inc. logo
Universidade Estadual de Campinas logo

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