Maggie Miller, RD

Maggie Miller, RD has worked in various roles within the nutrition industry since 2012. In 2014, they began working for Nutrislice, Inc., where they have held the roles of Senior Director of Operations, Operations Manager, Associate Product Manager, Product Marketing Manager, and Senior Client Success Manager & Dietitian. Prior to this, they worked as a Retail Operations Manager at Massachusetts General Hospital from 2012.

Maggie Miller, RD, obtained their Bachelor of Science in Dietetics from the University of Wisconsin-Madison in 2011. Maggie then completed a dietetic internship at the Massachusetts General Hospital from 2011 to 2012. In 2015, they earned their Master of Science in Food Science and Human Nutrition from Colorado State University, which they completed in 2020.