Stephanie Hanning, MS, RDN has over 17 years of work experience in the nutrition and wellness field. In 2005, they began their career as a Clinical Dietitian at Bothwell Regional Health Center, where they performed comprehensive nutrition assessments and provided nutrition education for specialized diets. In 2007, they took on the role of Nutrition & Wellness Consultant at Backbone Of Health Wellness, where they conducted community health talks and served as a nutrition and wellness expert for over 1700 patients per month. From 2010 to 2016, they worked as a Sports Dietitian for the United States Air Force, where they were responsible for planning, coordinating, implementing, and evaluating all Health Promotion nutrition/fitness-related prevention programs and services in accordance with Air Force regulations. During this time, they also held the role of Driver Health & Fitness Coordinator at Prime Inc., where they provided nutrition/wellness education to driver associates on appropriate food selections and eating behaviors. In 2016, they became a Registered Dietitian for Aramark Springfield Public Schools, where they maintained compliance with all requirements of Federal, State, and local regulations and guidelines. From 2018 to 2022, they were a Fitness Instructor at S.W.E.T. Hot Yoga & Fitness Studio, where they instructed group fitness classes including bootcamp, tabata, and barre at least 3 times per week. Stephanie also completed multiple group fitness certifications. In 2022, they took on the role of Software Implementation Manager at Nutrislice, Inc.
Stephanie Hanning, MS, RDN has a Master of Science (MS) in Physical Education/Exercise & Sports Science from the University of Central Missouri and a Bachelor of Science (BS) in Dietetics from the same institution. Stephanie also holds a Certified Running Coach certification from the Road Runners Club of America obtained in October 2019, a Licensed Dietitian certification from the Missouri Division of Professional Registration obtained in December 2003, and a Registered Dietitian certification from the Commission on Dietetic Registration obtained in July 2003.
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