Kari O. is a Registered Dietitian with extensive experience in renal nutrition and medical nutrition therapy. Currently serving as a Renal Dietitian at DaVita Kidney Care since February 2023, Kari O. provides dietary coaching for dialysis patients, collaborating with a multidisciplinary team to ensure comprehensive nutrition support. Prior roles include positions at DaVita Kidney Care as a Renal Dietitian, Heartland Hospice Services, and HHS, LLC as a Clinical Dietitian, and Santa Clara Valley Medical Center, where compassionate counseling was provided to pediatric patients at high nutritional risk. Kari O. also has experience as a Consultant Dietitian with Nutricopia, Inc., and as a Dietetic Intern at Idylwood Care Center. A Bachelor's Degree in Nutrition Science with an emphasis in Dietetics was earned from San Jose State University.
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