Britta Riley

Britta Riley is an accomplished consultant, educator, and artist with extensive experience in urban agriculture, interactive technology, and social entrepreneurship. Currently serving as a consultant at Green Onyx, Riley accelerates the launch of a Series A stage "Nourish Tech" company, focusing on finance, business development, branding, and marketing strategy. As an adjunct professor and entrepreneur-in-residence at New York University, Riley teaches graduate-level courses in interactive technology design and food & ag tech. As CEO of Windowfarms, Riley leads in the urban agriculture market, empowering individuals to cultivate fresh produce at home. Additionally, Riley's artistic endeavors explore the relationship between food and the environment, with works exhibited internationally. Previous roles include research associate and co-founder of Eyebeam's Food in the City program, co-founder of Submersible Design, and contributions to renowned institutions such as the Smithsonian National Museum of Natural History. Riley holds degrees from New York University's Stern School of Business, New York University, and St. John's College.