Kerry McKenzie

GM Brand And Marketing New Zealand Rugby at NZ Rugby

Kerry McKenzie has an extensive work experience history, with various roles in marketing and brand management. Starting in 2011, they worked as a sales representative at Fonterra before transitioning into marketing roles within the company. At Fonterra, Kerry held positions such as Category Activation Executive, Assistant Brand Manager Export, Brand Manager, Shopper Marketing Manager, Senior Brand Manager, Marketing Manager for Ready to Drink Beverages, and Global Marketing Manager for Anchor. They then moved on to Pernod Ricard Winemakers as a Marketing Manager for Wine. Following that, Kerry joined Lion as a Marketing Manager for Steinlager and later became the Marketing Lead for Lagers of the World, overseeing brands such as Corona, Stella Artois, and Pure Blonde. Their most recent position is with New Zealand Rugby as the Head of Brand, and in 2023 they will assume the role of Director in the Board Governance role at All Blacks Experience.

Kerry McKenzie's education history begins in 2006 when they attended the University of Otago. From 2006 to 2010, they pursued a double degree, earning a Bachelor of Physical Education and a Bachelor of Commerce (Marketing). Their field of study included Sport and Leisure Studies as well as Marketing.

In 2010, Kerry McKenzie attended the Copenhagen Business School for a brief period, completing a Bachelor of Commerce (B.Com.) with a focus on Marketing.

Their education journey continued in 2018 when they enrolled at Circus Street. From 2018 to 2019, they received marketing training with a specialization in Digital Marketing and Business Strategy.

It is important to note that no strong assumptions can be made about Kerry McKenzie's education outside of the chronological information provided.

Links

Previous companies

Fonterra logo

Timeline

  • GM Brand And Marketing New Zealand Rugby

    February 1, 2024 - present

  • Head Of Brand New Zealand Rugby

    January, 2023

  • Marketing Manager Super Rugby Pacific

    March, 2022