Livia Franchesca

Livia Franchesca is an experienced hospitality professional currently serving as the Food and Beverage General Manager Assistant at Ober Gatlinburg, Inc., since December 2021, where responsibilities include collaborating with the senior project manager to set project goals and timelines while working with cross-functional teams. Previously, Livia gained valuable experience as a Rooms Division trainee at Hilton, where assistance was provided to the General Manager in hotel operations and leadership of various teams. Livia also worked at AMResorts as Quality and Service A, responsible for conducting audits and developing training materials to enhance operational standards. Livia holds a degree in Administration and Hotel Management from Pontificia Universidad Católica Madre y Maestra.