ofi
Hien Tran is an experienced quality management professional with a strong background in food safety and quality assurance. Currently serving as Regional Quality Manager at Olam Spices since April 2018, Hien has previously held the role of Sr. Food Safety & Quality Manager at HORIZON NUT L.L.C. from July 2009 to March 2018. Earlier career experience includes working as a Quality Assurance Specialist at Cache Creek Foods from July 2005 to July 2009. Hien holds a Bachelor of Science degree in Biological Systems/Food Engineering from the University of California, Davis.
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ofi
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ofi is a global leader offering naturally good food & beverage ingredients and solutions. Pioneers at heart we operate at the forefront of consumer trends to provide food & beverage manufactures and retailers with products and ingredients that will delight their customers. Making a positive impact on people and planet is part of that delight. At every stage, from plant to palate, we take care of the ingredients. With deep-rooted presence in the countries where our ingredients are grown, we are closer to farmers, enabling better quality, and more reliable, traceable and transparent supply. Supplying products and ingredients at scale is just the start. We add value through our unique manufacturing footprint and complementary portfolio of natural, delicious and nutritious products. We share our fresh ideas, ingredients and solutions so our customers can unleash the sensory and functional attributes of cocoa, coffee, dairy, nuts and spices to create naturally healthy and delicious food & beverage products for their consumer. And whoever we’re with, whatever we’re doing, we always make it real.