The leadership team at OLIO has a wealth of experience in a variety of industries, with members having worked in product management, marketing, sales, and design. Many on the team have also received advanced degrees from some of the world's top universities. This diverse set of skills and experiences allows OLIO to effectively tackle the challenges of reducing food waste and connecting people with surplus food.
Alex Higgs
Chief Product Officer
Andres Figar
Account Manager
Diana De La Sancha
Business Development Manager, ...
Fabian Diaz
Chief Technology Officer
Gareth Main
Director of Growth & BI
Giovanni Zacchia
Head of CRM
Hatty Choudhury
People Operations Partner
Iona Carter
Chief Brand Officer
Lily Chappin
Sustainable Project Manager
Matt White
Head of Customer Insight
Milly Lazell
FWH Account Manager
Paolo Riozzi
Head of Product Design
Roberta Saverio
FWH Account Executive
Rohan Sheth
Chief of Staff
Saasha Celestial-One
Co-Founder & COO
Tessa Clarke
Co-Founder & CEO
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